Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe
Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe
Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe
Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe
Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe
Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe
Tintenfisch, Pulver, 50 G – 100 % Natürliche Lebensmittelfarbe

Natural food coloring, cuttlefish powder, 50 grams

8.900 Ft
Tax included.

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Barcode: 726084630079
Description
  • Authentic Product: This cuttlefish powder is a 100% natural, high-quality food ingredient, ideal for coloring pasta, sauces and other dishes.
  • Rich in flavor: The intense sea flavor and deep black color give your recipes a unique touch.
  • ⭐ Easy to use: This powder dissolves easily in warm water or dishes for even coloring. VERSATILITY OF WORDS - This seasoning is suitable for many dishes, from pasta and risotto to fish and meat.
  • PRACTICAL PACKAGING - The 50 gram bag allows you to flavor many dishes.
  • Dosage and rehydration: Mix the powder with a little warm water or stock to create a liquid ink before incorporating it into your preparations. This allows for better distribution of the color and flavor. Dosage: Cuttlefish powder is quite concentrated, so a small amount is enough to color and flavor your preparations. Generally, 1 gram of cuttlefish powder per serving. This corresponds to about 1/2 teaspoon. If you want a more intense color, you can increase it to 1.5 grams. These doses per serving are sufficient, but may vary depending on the desired intensity.

Product description

Discover cuttlefish powder, a valuable ingredient in Mediterranean cuisine. This intense black powder is extracted from natural cuttlefish ink, giving it a rich and unique flavor. Add it to your pasta, risotto or sauces for an incomparable umami note. Easy to dose, it will subtly enhance the flavor of your dishes. With its 50 grams, you can prepare many delicious meals. Let yourself be tempted by this traditional spice and give your culinary creations an aromatic depth worthy of the best restaurants.