Venchi, chocolate eggs with surprises, extra black 77% with cocoa nibs, 150 grams
- Gourmet Easter Venchi collection: Extra black chocolate eggs 77% with cocoa nibs, ideal to give a gift a sensory journey by nature and the tradition of flavors
- Blooming Wonder: The spring collection invites you to enjoy a real pampering full of discoveries and wonders. Each product is a unique piece, made with the best ingredients and materials, where the pleasure blooms with each bite
- Format: 1 extra dark chocolate egg 77% with cocoa nibs, 150 gr; contains surprise
- Taste: Light notes of sweet and fruit backgrounds, with fine mixtures of extra black cocoa 77%, enriched with crispy cocoa nibs obtained from cocoa seeds from South America - Perfect in combination with coffee, hibiscus tea, red wine or fruit juices.
- Venchi chocolate is made strictly in Italy, with natural ingredients and less sugar; It is gluten -free, no palm oil, no dyes, preservatives and artificial ingredients to ensure the highest quality
Product description
Gourmet Easter Collection Venchi: Extra black chocolate eggs 77% with cocoa nibs, ideal to provide a sensory journey by nature and the tradition of taste. Blooming Wonder: The new spring collection is an invitation to an authentic, discovered and astonishment. Like flowers that bloom in the first rays of sun, our chocolate eggs and gift boxes contain a delicious surprise. Each product is a masterpiece, made of the best ingredients and Italian raw materials. The pistachios and "piedmont peanuts" take the chocolate on a sensual journey by nature and tradition, where the aroma is renewed and the pleasure blooms with every taste. Format: 1 extra dark chocolate egg 77% with cocoa nibs, 150 gr; contains surprise. Taste: Light notes of sweet and fruit backgrounds, with fine mixtures of extra black cocoa 77%, enriched with crispy cocoa nibs obtained from fried cocoa seeds - perfect in combination with coffee, hibiscus tea, red wine or fruit. Venchi chocolate is made strictly in Italy, with natural ingredients and less sugar; It is gluten -free, no palm oil, without dyes, preservatives and artificial ingredients to ensure the highest quality.
Ingredients / ingredients
Dark chocolate (cocoa: minimum 77%) with fried cocoa nibs. Gluten -free ingredients: cocoa table, sugar, cocoa cocoa chopped 10.0%, cocoa butter, cocoa powder, emulsifier: soy lecithin, natural vanilla aroma. May contain traces of nuts and milk
Instructions for use
It is best to keep the Venchi chocolate in its packaging in a cool, dry place, away from heat and light sources and at a temperature between 16 and 20 degrees Celsius.